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Start-up kernique catch the zeitgeist - 29/06/2021
A delicious vegan nut snack that uses no sugar, artificial additives, gluten or palm oil, is full of essential nutrients, and is part of a commitment to environmental and social sustainability. Impossible? An Esslingen-based start-up called kernique proves otherwise. The start-up is currently planning a crowdfunding phase that offers a lucrative deal for investors. The idea catches the zeitgeist, but what exactly makes it stand out?
https://biopro-v9-test-bio.xanium.io/en/articles/news/nut-snack-sustainable-ecological-concept
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The "Protein Initiative” and the “Rhizo-Lentil" EIP-AGRI project - 31/01/2020
In future, more lentils, soybeans, peas, field beans and lupins will be grown again in Baden-Württemberg farms. This is what Dr. Carola Blessing from the Agricultural Technology Center (LTZ) Augustenberg is working on. It therefore became clear very quickly that the LTZ Augustenberg needed to get involved in the "Rhizo-Linse" project that aims to further develop lentil cultivation.
https://biopro-v9-test-bio.xanium.io/en/articles/news/LTZ-Augustenberg-promotes-regional-protein-production
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